Broccoli Cheddar Soup NeighborFood


Slow Cooker Broccoli Cheese Soup {With Fresh Veggies}

Directions In a saucepan, saute onion and pimentos in butter for 5 to 7 minutes. Blend in flour. Add stock and cream. Cook until thick. Add cheese and stir until melted. Add 1/4 cup green onions, salt and pepper to taste, and cayenne if desired. Garnish with remaining green onions. Serve with your favorite bread or croutons. Also Featured In


30 Minute Broccoli Cheddar Soup Gimme Delicious

Let the flour bubble for 1 minute, whisking frequently. Stir in the chopped thyme. Slowly pour the hot chicken stock into the pot while whisking. Bring the soup to a boil, then reduce the heat and let it simmer for 5 minutes. Melt the cheese: Toss the shredded cheeses with the remaining 2 tablespoons of flour.


Cheddar Cheese Soup (Condensed) Dinner, then Dessert

1 onion, chopped ¼ cup all-purpose flour 3 cups chicken broth 3 cups milk 2 (8 ounce) packages shredded Cheddar cheese Directions Melt butter in a 3-quart saucepan over medium-high heat. Add onion and cook until tender, about 5 minutes. Stir in flour to make a roux. Add broth and cook, stirring constantly, until the mixture is slightly thickened.


Broccoli Cheddar Soup Better Than Panera Bread!

In a smaller crock pot (3-4 quarts), mix 1 can (about 2 cups) of chicken broth, the chopped onion, ½ teaspoon salt, ½ teaspoon pepper, ¼ teaspoon garlic powder, and 2 cups of milk. Add about 3 cups of frozen or fresh broccoli cut into spoon-sized bites. Mix well and cook on low for 4-5 hours or high for 2-3 hours.


Cheddar Broccoli Potato Soup Cooking Classy

Directions In a large saucepan, saute onion in butter until tender. Combine the flour, mustard, paprika and salt; add to saucepan. Stir to make a smooth paste. Gradually add milk and soup; cook and stir until thick, about 10 minutes. Add the cheese and chicken broth; stir until cheese is melted. Garnish with chives if desired.


Broccoli Cheddar Soup NeighborFood

How to Make To make this easy homemade condensed cheddar soup, start by melting the butter in a sauce pan. When the butter is melted, whisk in the flour and cook until it bubbles and turns a golden, paste like consistency. At this point, add the milk a little at a time, whisking well after each addition.


Cheeseburger Soup Taste of Home

1 pound cubed Velveeta 2 cups grated sharp cheddar cheese (grate it, don't use pre-grated or it won't melt well!) 1 teaspoon dried parsley or fresh chopped ¼ teaspoon cayenne ¼ paprika Let's Make This Soup! Dice the onions, carrots, and celery. Grate the cheddar cheese, and cube the Velvetta.


Vegetable Cheddar Cheese Soup Good Cheap Eats

What can you substitute for Cheddar Cheese Soup? This cheddar cheese soup is a perfect homemade substitution for the canned variety, but if you want a more mellow flavor that is slightly more authentic you can also use American cheese or Velveeta Cheese. Other condensed soup recipes for you to save: Cream of Chicken Soup (Condensed)


Cheddar Cheese Soup (Condensed) Dinner, then Dessert

Jump to Recipe This post may contain affiliate links. Please read my disclosure policy. The secret to our creamy, thick cheese soup is a simple roux of butter and flour. And of course, 6 CUPS of shredded cheddar cheese. Table of Contents What is in Cheddar Cheese Soup Variations & Substitions Cheese Soup Recipes FAQ How to Store Cheddar Cheese Soup


Easy Broccoli and Cheddar Soup (Video) Valya's Taste of Home

Recipes Using Cheddar Cheese Soup Campbell's Condensed Cheddar Cheese Soup makes winning over the family easy. Our crowd-pleasing, velvety soup bursts with rich cheesy flavor that's perfect for easy weeknight cooking. Jalapeño Cheddar Mac & Cheese Crunchy Cheesy Chicken Taco Pockets Baked Macaroni & Cheese One-Dish Mexican Chicken, Rice & Beans


Ham and Potato Cheddar Soup Recipe The Recipe Critic

265 Yummly Jump to Recipe Print Recipe Ready to upgrade your soup game? Try this easy Cheddar Cheese Soup recipe that will remind you of your favorite canned condensed version but with a homemade touch. It's rich, creamy, and brimming with cheesy goodness. This simple recipe uses everyday ingredients and is quick to whip up.


Panera Broccoli Cheddar Soup Insanely Good

Minced garlic, paprika, dried mustard, nutmeg, salt & pepper: these simple seasonings bring out the deliciously cheesy flavors of this soup.


Campbells Cheddar Cheese Soup Recipes With Rice Recipe Loving

Instructions. In a large pot, melt the butter. Add the scallions, onion and celery. Cook until the onion softens. Sift in the flour, nutmeg and pepper and cook for 2 or 3 minutes longer. Gradually stir in the broth. Bring the mixture to a boil and simmer for 15 minutes. Cool the mixture slightly.


Creamy Broccoli Cheddar Soup The Chunky Chef

Simply combine cheddar cheese soup with steamed broccoli, a splash of milk, and a dash of seasoning for a delicious and warming soup that's perfect for chilly evenings. Cheddar Cheese Soup Mac and Cheese Another popular dish that you can make with cheddar cheese soup is a rich and creamy mac and cheese.


Broccoli Cheddar Soup THIS IS NOT DIET FOOD

Add garlic; sauté 2 minutes. Add potatoes and broth; bring to a boil. Reduce heat; simmer 12 to 14 minutes or until vegetables are tender. Transfer 1 cup of the mixture to a blender or food processor; pureé until smooth. Return mixture to saucepan. Stir in milk; heat over medium heat until hot (do not boil).


Easy Broccoli Cheddar Soup Recipe • Salt & Lavender

Instructions. Melt butter in a large dutch oven or pot over medium-high heat. Add the onion and cook 3-4 minutes or until softened and light gold. Add the garlic and saute for another minute. Add flour and whisk for 1-2 minutes or until the flour begins to turn golden in color.