The Return to the BrownEdged Wafer Out of Ambit


Brown Edge Wafers a light, crisp, buttery vanilla cookie that's great

Keep beating and add the lemon rind. 3In a separate bowl beat the butter until it is light and fluffy. 4Add the butter to the egg mixture alternating with the flour. 5Drop the batter by teaspoons about 2-1/2 inches apart on parchment lined baking sheets.


The Return to the BrownEdged Wafer Out of Ambit

Brown-Edged Wafers Heat oven to 350. 1 cup salted butter, softened 1 cup sugar 2 egg whites (unbeaten) 1 1/2 cups all-purpose flour 1/2 teaspoon vanilla (optional) Cream butter. Add sugar, beating until fluffy. Add egg whites, one at a time, blending well. Stir in flour. Stir in vanilla, if using.


Brown Edge Wafers Sweet and Spicy Obsessions

Butter Cookies, Cookie Break Cookies, Giggles Vanilla Sandwich Cookies, Kettle Cookies, Melody Cookies, Snaps Cookies, Swiss Creme Cookies and T.J. Bearwich Cookies were introduced, but later discontinued. Wafers are another Nabisco product, one of the first snacks produced by the company. The Brown Edge Wafer is on the list of discontinued.


Brown Edge Snack Wafers Recipe

directions. In a large bowl, cream butter and sugar. Add eggs and vanilla. Add flour and salt; mix well. Drop dough (the size of a marble) on greased cookie sheets leaving quite a large space between each. Press a pecan in the center of each. Bake 14 to 15 minutes.


Who Moved My Cheese Straw? BrownEdged Wafers Yum!

It was pink in color and had a paper wrapping over a cardboard box. The box contained Oreos, Nabisco Sugar Wafers, Nabisco Butter Cookies, Brown Edge Wafers (I believe), and one or two other varieties. It was nice because you had 5 different varieties of cookies in one box.


Brown Edge Wafers a light, crisp, buttery vanilla cookie that's great

You need a mixer, a bowl and just six ingredients: butter, sugar, eggs, flour, vanilla and salt. Whip it into a creamy frenzy, spoon it onto sheet pans and bake until the centers puff slightly.


Brown Edge Wafers Recipe

How To Make brown edge vanilla wafers. 1. Cream butter. Gradually add sugar, egg, flour, salt & vanilla. 2. Drop by tsp. 2 inches apart on greased cookie sheet. 3. Bake 8 - 10 minutes at 375 until brown around edge. 4.


Image result for brown edge wafers nabisco Wafer, Nabisco, Childhood

Step 1. Arrange two racks around the middle of the oven and heat oven to 375 degrees. Using a stand mixer with the paddle attachment or an electric hand mixer, cream butter and sugar on medium-high until light and fluffy, 3 to 4 minutes. Scrape down the sides of the bowl. Add egg and vanilla.


Brown Edge Wafers The Happy Mixer Gluten Free Bakery

Mix together flour and potato starch flour; add to butter mixture and stir until combined. Chill dough for about an hour. Roll into small balls and place on ungreased or parchment lined cookie sheets. Press gently with palm of hand to flatten slightly. Bake at 375 degrees F for 10 minutes or until edges are brown.


Brown Edge Wafers Cookie Madness

Icebox cake fans and cookie pie crust lovers are in mourning: Nabisco Famous Chocolate Wafers are no more. Introduced in 1924 and responsible for popularizing icebox cakes, the cookies were.


BrownEdged Wafers A favorite Christmas cookie as long as … Flickr

Cream butter and sugar. Add vanilla and lemon extracts. 2. Add egg and mix well. 3. Add flour and salt and mix well. 4. Drop by 1/2 teaspoon onto lightly greased cookie sheet. leave enough space apart for cookies to expand. Bake 8-10 minutes until edges are brown.


Brown Edge Wafers Baking A Moment

1 teaspoon fine salt. 1. Arrange two racks around the middle of the oven and heat oven to 375 degrees. Using a stand mixer with the paddle attachment or an electric hand mixer, cream butter and.


Brown Edge Wafers Baking A Moment

Preheat the oven to 350 F. Line baking sheets with parchment paper and set aside. In a mixing bowl with an electric mixer, beat the butter and sugar until light and fluffy.


Brown Edge Wafers The Happy Mixer Gluten Free Bakery

To bake, preheat oven to 375F. Line a baking sheet with parchment paper. Slice cookies into just under 1/4-inch thick slices and place on prepared baking sheet, leaving 2 inches between cookies to allow for spread. Flour knife between slices for cleanest cuts. Bake for 8-11 minutes, until cookies are golden at the edges.


Who Moved My Cheese Straw? BrownEdged Wafers Yum!

Set aside. In a separate, larger bowl, preferably a stand mixer bowl, beat the butter until light and creamy Add the sugar and continue beating until it's well incorporated. Beat in the baking powder and salt, scraping the bowl often, then beat in the egg and vanilla until blended.


The Return to the BrownEdged Wafer Out of Ambit

Instructions. Place the egg whites and sugar in a medium mixing bowl, and whisk until combined. Whisk in the melted butter. Add the flour and baking soda, and stir until just barely combined. Stir in the vanilla and allow the batter to sit (at room temperature) for 20 minutes.

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