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Add 1 large egg, 1 teaspoon kosher salt, and 3/4 teaspoon extract of choice. Beat on medium speed until combined, about 1 minute. Add 2 1/2 cups all-purpose flour and beat on the lowest speed until just combined. Fill the cookie press with as much dough as will fit. Fit the press with a die.

1950s Nabisco cookies 1950s Nabisco Dessert Cook Book Flickr

The original Quaker oats oatmeal cookies recipe is still the best! This is the classic favorite that was on the back of the box of Quaker oats in the 1950s and 1960s. Add raisins or not, it's up to you. Either way these are the best oatmeal cookies in the universe! Prep Time 5 mins. Cook Time 10 mins. Total Time 15 mins.

Vintage Recipes 1950s Cookies

After it comes to a full boil, cook for about 9 minutes. Then take from the fire and add chocolate morsels, and keep stirring, then add marshmallows. When all is dissolved, quickly add vanilla and as it starts to thicken, pour at once into dish or pan. Use a glass or Pyrex or any dish you like.

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Peanut Butter Blossoms. 4.97 from 31 votes. Soft Peanut Butter Cookies rolled in sugar and topped with a chocolate kiss. See The Recipe! FIVE. Sugar Cookies. I was surprised to see that sugar cookies came in #5. Perhaps it is the chilling time or maybe even the rolling and cut outs that make them less popular.

Who were the most beautiful women of the 1950s?

Here at Yankee, we've been making Christmas cookies for more than 75 years. We've picked our favorite bar, cutout, ball, sandwich, and drop cookies from each decade to bring you an edible history of American holiday baking. The 1930s Gingerbread Puffs The original recipe for "Potato Drop Cookies—Molasses" reflects the economy that home cooks practiced […]

Beekeepers of the 1950s Vintage Photos From a Busy Bee Market in the

Crispo assorted biscuits / mixed cookies (1950s) How youngsters love these oven-fresh newcomers to the Crispo Cookie Family! Such tempting variety, too.. Popular cookies of the 1960s from Quaker (1966) Burry's Mr Chips (Coconut chocolate chip cookies, chocolate chip, and oatmeal chocolate chip cookies)

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Aunt Ione's Icebox Cookies. Whenever we went to visit my Aunt Ione in south Georgia, her icebox cookies were our favorite treat. My mother later make these cookies, and I remember begging for a slice of the raw dough—I thought the unbaked cookies tasted just as great as the baked! —Jenny Hill, Meridianville, Alabama.

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You're invited on a journey in Kitchn's Cookie Time Machine: a magical portal revealing the most iconic cookies of the past ten decades, plus fun modern spins on each. Time travel through the decades with us, then gaze forward into the beyond with the Cookie of the Future! 1920s. 1930s. 1940s.

Just inherited my grandmothers 1950’s cookie press 😁 Christmas cookies

Mexican Crinkle Cookies. When it's baking time, my family lobbies for these Mexican crinkle cookies. You can replace 1 oz. unsweetened chocolate with 3 Tbsp. cocoa powder plus 1 Tbsp. shortening, butter or oil.—Kim Kenyon, Greenwood, Missouri. Go to Recipe. 26 / 75.

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Pan cookies & cookie bars recipes: 20 vintage versions of popular & super easy treats to make! Categories: 1950s , 1960s , 1970s , 1980s , 1990s , Vintage Christmas , Vintage dessert recipes , Vintage food & drink

The 1950s Kitchen 1950s Recipe Showcase (in honor of Mother's Day

Sweet Memories: 1950-2010. 1950 During the baby boom, cooking became easier with cake mixes, TV dinners and Tupperware. Homemakers welcomed new ideas; the sweeter and more unusual, the better. It.

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Grandma's 1950's Sugar Cookie Recipe - Photo Credit GransKitchenTable. Bon Appetit. Grandma's Sugar Cookies - 1950's Family Recipe. The End. Author Evelyn Posted on November 27, 2021 December 30, 2021 Categories Dessert, Holidays, Party Food Tags 1950's, cookies, dessert, Midwest, recipe, sugar cookies, vintage.

A collection of classic Christmas cookies from the '50s Click Americana

Set this bowl aside to be used shortly. In the bowl of your stand mixer, using the paddle attachment (or in a large bowl, using an electric hand mixer) cream together the room temperature butte, brown sugar, and granulated sugar. Add in the eggs, one at a time, mixing thoroughly after each addition.

Vintage Recipes 1950s Cookies

1 teaspoon salt. Blend shortening snd sugar. Add eggs and beat. Combine flour, baking powder and salt; add, blending well. Divide dough in half. To make rolled cookies: to one half dough, add 1 to 2 teaspoons vanilla, orange, lemon or almond extract, wrap in waxed paper and chill thoroughly.

Vintage Recipes 1950s Cookies

The 1950s were considered a great decade. It was filled with economic growth and prosperity after World War II. The post-war boom led to expanded job opportunities, suburbanization, and increased.

Vintage Recipes 1950s Cookies

8) [1968] "Potato Chip Cookies 1/2 lb butter and 1/2 lb. margarine 1 cup sugar 2 tsp. vanilla; cream well Add 3 1/2 cups sifted flour 1 -25 cent bag of potato chips crushed. mix thorougly and drop from teaspoon onto cookie sheet. Bake 12 to 15 min., in 350 degree F. oven. Add 1/2 cup chopped nuts if desired.