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To cut a pizza into 6 slices, do the following: Cut the pizza once in half. Turn the pizza slightly and slice in half again. Turn the pizza to the other side and slice it in half a third time. This should give you 6 equal slices of pizza. For more help, here is a video from Santa Barbara Baker on YouTube showing how to slice a pizza into 6 slices.

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2 Square-Cut. As we touched on a bit earlier, square-cuts are usually meant for pizzas on the larger side. While the traditional triangle slice leads to slight variations in size, the square-cut divides sizes more evenly. The only exceptions to these are the corners of the pizza, which may take more triangular shapes.

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Start at the left side of the pizza, and make your first slice approximately 3-inches from the edge, from bottom to top. Then, move 3 more inches toward the inside of the pie and make another full slice. Keep doing this until you reach the right side of the pizza. Now, rotate your pie so that the existing cuts run side to side.

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Specialties: Home of top-notch pizza, pasta and coffee, along with speedy, friendly service in a stylish and relaxing atmosphere. At Macchiato, we offer Sydney-siders a new take on the Italian staple. Got a craving for traditional wood-fired pizza? We offer delectable pizzas with slow-rise crusts and a variety of innovative gourmet toppings, along with the perennial favourites. After that, you.

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With this, a regular 6-slice triangle pizza cut can turn into 12 narrow slices. The pizza still has the class shape, but the triangles are much easier to hold on to. Key Takeaway Now that we've discussed the different types of pizza cuts, we hope you already know which one is right for you. Restaurants might not always allow your pizza cut of.

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To cut, you can rock the knife back and forth; however, unlike the pizza cutter, Kim recommends waiting before you start to slice. "When you use a wheel, because of the motion of it going around.

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Here are a few different types of pizza cuts to consider: Party-Cut Pizza. Also known as tavern-cut or St. Louis-style cut, party-cut pizza is cut into small, square pieces. This type of cut is great for sharing, as it allows everyone to grab a piece without having to worry about cutting it themselves.

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New Haven-Style Pizza. This type of pizza, known locally as "apizza", is popular in the New Haven, Connecticut, area. With Neapolitan roots, it's similar to New York pizza, but New Haven-style pizza is known for its oblong shape and chewy crust. It's cooked in a coal-fired oven, giving it a charred flavor.

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After the first cut, make a vertical cut through the center of each half to create four equal slices. Then, make another vertical cut through each quarter to create eight slices. Finally, cut each eighth in half to create 16 slices and remove the center slice to achieve six proportionate slices.

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The lack of a handle also made it uncomfortable to hold. Winco Winware Pizza Cutter: This basic cutter had a wobbly blade that made it difficult to cut clean, straight lines. Steelmade Pizza Cutter: While easy on the eyes, this pizza cutter was heavy and didn't cleanly cut through crust and toppings.

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But usually, it has a diameter of 14 inches cut into 10 slices. To achieve that amount, you need to cut the pizza in half five times. Slice the pizza in half. Turn the pizza to 30-degree, then slice. Turn another 30 degrees, then slice again. Repeat until you get two more half slices.

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How to Cut a Pizza (4 Ways) Cutting a pizza is pretty easy, even though it might look challenging. The best part is, there are plenty of different methods to cut a pizza. 1. Pizza Wheel. A pizza wheel is undeniably the classic option for cutting pizza. Most people already have these in their kitchen arsenals, making it the most straightforward.

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The Right Way to Cut a Pizza. Pizza is a food that is near and dear to many people's hearts. It's a classic dish that can be made in endless different ways. One of the most important parts of making a pizza is cutting it correctly. In this article, we'll teach you the right way to cut a pizza. Step One: Place the pizza on a cutting board

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The Neapolitan originated in Naples, Italy and at its heart, it's a simple dish made from a dough of refined flour, a layer of sauce, dabs of either cow or buffalo milk mozzarella, and a shower of basil. It's then cooked in a 900 F oven for a mere 60 to 90 seconds, resulting in a crust that's lightly charred and bubbled—delicious!

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Usually, triangular pizza cuts are called classic pizza cuts. Traditionally, classic triangle shape is the best way to split a pie-shaped pizza evenly to many different numbers of people. One of the best things about this classic pizza cut is that it gives you decent-size, even slices. Furthermore, if you cut pizza into triangular cuts, it.

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2. Pizza Rocker Knife. A pizza rocker knife a very big slightly curved blade that will easily cut a pizza in any shape and size you want, without disturbing any of the cheese and ingredients. It's the perfect option for a lot of people and the second most popular option, after wheel cutters.